Tuesday, August 7, 2012

Dutch Oven Lasagna Recipe


Dutch oven lasagna  - thePrairieCottage
Start your coals before prepping the lasagna… we use a charcoal chimney starter.  They work really well and only require 1 sheet of newspaper and no lighter fluid :)
Prepare coals while prepping lasagna  - thePrairieCottage
I made the meat sauce and cottage cheese layer at home and kept them in glad containers in the cooler. This makes it so much quicker to get the lasagna cooking:
Cottage cheese layer  - thePrairieCottage
Start layering.  Break the noodles to fit your Dutch oven.
Break noodles to fit pan  - thePrairieCottage
Layers finished and ready for the hot coals:
Lasagna ready for baking  - thePrairieCottage
Use enough coals to equal 350 degrees.  Here is a general temperature guide for Dutch oven cooking:

However, I don’t find that it applies well for high altitudes.  So if you are camping higher than sea level and your Dutch oven doesn’t seem to be heating up well, try adding a few more coals :)  At 7600 feet, we needed 17 coals on top, 11 on bottom to equal 350 degrees.  And I added 2 coals to the bottom for the last 10 minutes.
17 coals on top, 11 on bottom  - thePrairieCottage
Bake for 45-50 minutes.  Remove top and continue cooking 5-10 minutes more.  Let stand 5 minutes before serving.
Finished!
Finished dutch overn lasagna  - thePrairieCottage

Mom’s Famous Lasagna Sauce:
1 pound hamburger, browned and drained
1 onion, chopped
3 cloves minced garlic
28 oz. can diced or crushed tomatoes
8 ounces tomato sauce
1.5 cups water (omit if you cook your noodles first)
1 cup salsa
2 tsp. sugar
1-2 tsp. chili powder
1 tsp. fennel seed
1.5 tsp. oregano
1 tsp. basil leaves
1 tsp. salt

Cottage cheese layer: 16 oz. cottage cheese
1 egg
1/4 tsp. salt
3/4 cup grated parmesan
1 clove garlic, minced
1 Tbsp. minced parsley or 1 tsp. dried parsley

4-6 cups shredded mozzarella cheese
9-12 regular lasagna noodles
Combine sauce ingredients and bring to a boil. Simmer at least 15 minutes. Meanwhile, combine cottage cheese, egg, salt, parmesan and garlic.  Mix well.

Breaking noodles to fit your Dutch oven, layer 1/3 of the uncooked noodles, about 1/3 of the meat sauce, 1/3 the cottage cheese and 1/3 of the mozzarella cheese. Repeat layers twice.

Cook with 17 coals on top, 11 on bottom for 45-55 minutes.  Uncover and allow the bottom coals to continue cooking for 5-10 minutes more.  Let stand 5 minutes with no heat. 
Enjoy the view while you dine:
Half Moon Lake WY  - thePrairieCottage
Half Moon Lake  - thePrairieCottage

Wednesday, August 1, 2012

Gray and Orange Tractor Blanket

Did you know that I take custom orders for both my Etsy shops? 

Just finished making a custom blanket for a certain sweet nephew…

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His auntie wanted a gray, orange and white colorway with a tractor….

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I’ve never crocheted a tractor before and it took a few tries to get a pattern worked out. 

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I have to say I LOVE these colors together!

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So convo me if you would like a custom item from one of my shops… PuddinToes or thePrairieCottage  :)

Saturday, July 28, 2012

Freedom

 

july4

But the man who looks intently into the perfect law that gives freedom,

and continues to do this,

not forgetting what he has heard,

but doing it—

he will be blessed in what he does.

James 1:25

PHOTO CREDIT:

Saturday, July 21, 2012

Freedom

 

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It is for freedom that Christ has set us free.

Stand firm, then,

and do not let yourselves be burdened again by a yoke of slavery.

Galations 5:1

PHOTO CREDIT:

Saturday, July 14, 2012

Freedom

 

july2

I will walk about in freedom,

for I have sought out your precepts.

Psalm 119:45

PHOTO CREDIT:

Saturday, July 7, 2012

The King’s throne

 

july1

In him and through faith in him

we may approach God

with freedom and confidence.

Ephesians 3:12

PHOTO CREDIT:

Wednesday, July 4, 2012

Happy 4th of July!!

 

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Now the Lord is the Spirit,

and where the Spirit of the Lord is,

there is freedom.

2 Corinthians 3:17

PHOTO CREDIT…

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